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Open Friday (8am-1pm), Saturday & Sunday (9am-1pm). 604 Santa Barbara St. Follow @motherdoughbagels on IG for updates.
Furikake Bagel
Furikake Bagel

Furikake Bagel

$4.00

Our signature flavor— organic sourdough bagel topped with a seaweed, sesame, sugar and sea salt blend, resulting in delicious hints of umami. 

(Our organic sourdough bagel is made with high protein flour and fermented for 48 hours before boiling and baking)